Beat Frosting. In a small deep mixing bowl mix egg white cream of tartar sugar and vanilla extract with an electric mixter or stand mixer. How to Make Buttercream Frosting.
Add the whipping cream. 53 A friend of mine requested a light whipped cream mousse-like frosting for her Mothers Day cake. If a spatula can stand upright in the frosting with falling to the side of the bowl its probably a good consistency for spreading.
If the doctored frosting is too thick or stiff to spread start by beating with a mixer on high speed to incorporate air and if that isnt sufficient beat in milk or cream 1 tablespoon at a time.
Makes 12 servings enough to frost a 10 angel food cake. Just like regular boiled frosting. If a spatula can stand upright in the frosting with falling to the side of the bowl its probably a good consistency for spreading. An exquisite topping to crown a cupcake or a beautiful chocolate cake everyone should have a good ganache recipe up their sleevesLike so many of the other ingenious kitchen creations the origins of ganache are lost to time.