Chocolate Cupcakes With Vanilla Buttercream Frosting. Stir until smooth and bring to a boil. Combine water and cocoa powder in a small saucepan over medium-low heat.
Remove from heat and stir in chocolate chips until melted. Preheat oven to 350 F. Combine water and cocoa powder in a small saucepan over medium-low heat.
Stir until smooth and bring to a boil.
Remove from heat and stir in chocolate chips until melted. Preheat oven to 350 F. Stir until smooth and bring to a boil. Grease 26 to 28 muffin cups 2-12 inch or line with paper liners.