Authentic Chicago Deep Dish Pizza Recipe. Place the dough in the. If you do not have a stand mixer use your hand mixer and a very very large bowl.
This is the key to the biscuitpie-like quality of Chicago deep dish pizza. In a large bowl combine 1-12 cups flour cornmeal yeast sugar and salt. I had a few things on my Chicago to do list but going to Ginos East along with seeing.
I had a few things on my Chicago to do list but going to Ginos East along with seeing.
Ginos Deep Dish Pizza Copycat. Pizza Dough 3 14 cup all purpose flour 12 cup cornmeal 1 12 tsp salt 2 tsp honey 2 14 tsp instant yeast 1 14 cup water 3 tbsp unsalted butter melted 1 tsp olive oil 4 tbsp unsalted butter. Use your hands to start to form the dough into a rough ball then add the oil a little a time until it comes together into cohesive ball it will still be a bit scrappy. Years ago I watched a big special about Ginos East on Travel Channel and couldnt wait to try it on my upcoming trip to Chicago.