Sauteed Balsamic Mushrooms

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Sauteed Balsamic Mushrooms. In a 10-inch straight-sided sauté pan heat 1 Tbs. After the mushrooms release their water 5-10 minutes continue cooking until the mushrooms turn golden brown.

This Easy Sauteed Mushrooms Recipe With Balsamic Garlic Butter Has A Handful Of Ingredients And Lots Of Flavor These Mushroom Recipes Recipes Side Dishes Easy
This Easy Sauteed Mushrooms Recipe With Balsamic Garlic Butter Has A Handful Of Ingredients And Lots Of Flavor These Mushroom Recipes Recipes Side Dishes Easy from www.pinterest.com

Cook for 1 minute then add. Of the butter with the olive oil over medium-high heat. Stir in the balsamic.

Add mushrooms and cook 2 more minutes stirring occasionally.

Fry until the mushrooms have reduced in size and lost their moisture and the onions are softened completely. Saute the garlic in olive oil for 1 to 2 minutes. Stir and then saute another 6-7 minutes until tender. Add mushrooms and cook 2 more minutes stirring occasionally.