Cinnamon Roll Pancakes With Pancake Mix. How to Cook Cinnamon Roll Pancakes on a Blackstone Griddle Preheat the griddle and coating the flat-top with a layer of fat. Melt a knob of butter in a non-stick pan over medium heat.
In a medium bowl whisk together the milk egg melted butter and one teaspoon of vanilla extract. Slowly pour milk mixture into flour mixture while whisking constantly until batter is just moistened and evenly mixed. The best part is when the cinnamon butter melts.
Extra points for making swirls.
Slowly pour milk mixture into flour mixture while whisking constantly until batter is just moistened and evenly mixed. Of vegetable oil on a griddle or in a large non-stick pan. Using a 4 oz. Set aside amount needed for cinnamon swirl pancakes and store remainder in an air tight container.