Homemade Easy Frosting. Whipped Cream Cream Cheese Frosting. Slowly add in the rest of the powdered sugar and the rest of the milk until you get the right thickness for your frosting.
Directions In a large bowl beat butter until creamy. If too thick to spread beat in 1 to 2 tablespoons milk. In medium bowl mix powdered sugar and butter with spoon or electric mixer on low speed.
This is the most important icing recipe youll ever have.
Beat together shortening and vanilla for 30 seconds medium speed with an electric mixer. Add another Tablespoon of milk or heavy cream to thin out if necessary. Slowly add in the rest of the powdered sugar and the rest of the milk until you get the right thickness for your frosting. If too thick to spread beat in 1 to 2 tablespoons milk.