Cranberry Walnut Boule. Great for breakfast toast or as a. 34 cup dried cranberries.
Cover with plastic wrap. Gradually add 1 14 cups warm water and walnut oil. Stir flours salt and yeast together in a 3 quart bowl.
In a large bowl mix together the flour salt yeast cranberries and walnuts.
Gently fold them into the dough. In a large bowl mix together the flour salt yeast cranberries and walnuts. Country White Sandwich Loaf. 34 cup coarsely chopped walnuts.