Whole Wheat Pizza Crust Recipe. Turn onto a floured surface. Scrape dough out of bowl and onto prepared pan.
In a large bowl combine the yeast sugar salt and whole wheat flour. Bake 15 minutes or until edges are brown and crisp. In a small saucepan heat water and oil to 120-130.
Knead until smooth and.
With the motor running gradually pour in. Knead until smooth and. A new year is upon us. Dough should form a ball and will be slightly sticky.