Slow Cooker Chicken Stew With Dumplings. Place chicken in the bottom of slow cooker along with chopped onion and 2 TB butter. Although they may look moist on the outside they will be light and fluffy on the inside.
Top with chicken broth and cook on high 5. In 4- to 5-quart slow cooker mix all stew ingredients except water and flour. Stir the chicken carrots celery onion broth and poultry seasoning in a 6-quart slow cooker.
Spread over chicken breasts.
Remove the lid from the slow cooker and drop the dumpling batter into the soup by the heaping spoonful. Spread over chicken breasts. Place chicken in the bottom of slow cooker along with chopped onion and 2 TB butter. Top with chicken broth and cook on high 5.