Recipe For White Icing. Add the milk or heavy cream. This is the most important icing recipe youll ever have.
Place sugar cream of tartar or corn syrup salt water and egg whites into a mixing bowl and beat for 1 minute with a handheld electric mixer. Add the confectioners sugar vanilla extract and salt and beat the mixture at low speed just until combined. Adding half the milk or orange juice to start with stir in to make a thick glaze adding just a drop at a time more until you.
Step 1 Beat butter salt 1 12 cups powdered sugar and 3 Tbsp.
White chocolate bars are recommended for this recipe. Using the double boiler method place the bowl over. Ingredients ½ cup unsalted butter softened 3 cups powdered sugar 1 teaspoon vanilla extract 2 to 3 Tbsp. Its quick and easy to make bright white for cake decorating and you can easily change its consistency.