Recipe For Strawberry Rhubarb Cobbler. Stir well and let the mixture sit for at least 15 minutes so the juice from the berries will soften the tapioca. Or try this Rhubarb Buttermilk Coffee Cake for Memorial Day Weekend.
Let stand for 15 minutes stirring every 5 minutes. Pour the sugar and tapioca over the strawberries. To prepare filling.
Spread in 8 x 8 glass baking dish.
Bake 10 min at 400 F degrees. In a bowl toss the rhubarb with 34 cup of the sugar and let stand for 15 minutes stirring occasionally. To Make Strawberry Rhubarb Cobbler. The flavor options are endless for cobblers.