Salted Caramel Chocolate Chip Cheesecake. Heat on medium-high heat whisking the sugar until melted. Thіs іs а dessert worthy of the nаme cаke.
Pour enough caramel sauce over the top of the cheese cake to cover it. Top with more chocolate chips and a sprinkle of sea salt if desired. To make the caramel sauce pour the sugar into an even layer in a large saucier pan.
Pour enough caramel sauce over the top of the cheese cake to cover it.
Allow cheesecake to cool before chilling in the fridge overnight. Top it off with a salted caramel sauce and voila. These chocolate chip cheesecakes are a combination of Oreos cream cheese and chocolate chips. Slice and serve immediately.