Recipe For Peach Freezer Jam. Stir pectin into lemon juice in a small bowl. Add peeled halved peaches to food processor.
Add pectin mixture to the peaches. Instructions Pit peel and dice peaches. Add the peaches to a deep pot along with the sugar and lemon juice.
Place peach puree in medium bowl.
Continue stirring until completely dissolved. Add sugar and lemon juice. In separate bowl whisk sugar and pectin together. Place in a food processor or blender and pulse to the desired consistency.