Homemade Cheese Steak Subs. Place sub rolls in oven to warm. Directions In a large skillet over medium heat heat 1 tablespoon oil.
Plus we love to make sandwiches in big batches and freeze them. Place sub rolls in oven to warm. Cook stirring often until caramelized 12 to 15 minutes.
Stir to combine turn heat to low and cover with sliced.
Onions are the only traditional cheesesteak topping - bell pepper and mushrooms are. Top with cheese and your favorite steak sauce if desired. Add peppers and onion and season with salt. White American cheese can be substituted with cheese whiz or smoked provolone cheese.