Homemade Cinnamon Roll Pancakes. Theyre perfect for an indulgent weekend brunch. Refrigerate until filling is as thick as toothpaste about 10 minutes.
If the sugar mixture has thickened a bit it will stay in a pretty swirl much better. In a lightly greased electric skillet drop batter by 14 cupfuls. Theyre perfect for an indulgent weekend brunch.
Stir into dry ingredients just until combined.
No forks or spoons required just easy-to-pick-up party foods so you can clean up in no timeRead More. Heat a large skillet or griddle over medium heat. Ladle pour the batter onto the griddle or into the non-stick pan forming one pancake that is 6 in diameter. Refrigerate until filling is as thick as toothpaste about 10 minutes.