Mushrooms And Feta

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Mushrooms And Feta. The filling is mounded into the. Cut the feta into small cubes about 1 cm and place into the bowl.

Polenta Tart With Asparagus Mushrooms And Feta Recipe Polenta Recipes Baked Dishes Vegetarian Cooking
Polenta Tart With Asparagus Mushrooms And Feta Recipe Polenta Recipes Baked Dishes Vegetarian Cooking from www.pinterest.com

Place your roasting pan in the bottom rack of your oven and bake until the mushrooms are caramelized. This will take about 25-30 minutes. Heat butter in a frying pan over a medium heat and fry the garlic shallot mushroom stems and chillies until all juice has evaporated.

Place the mushrooms on to a baking tray and drizzle over 34 of the olive oil and sprinkling over the salt and pepper.

Cut the mushrooms into quarters and place in a large bowl. Add the olive oil salt oregano and paprika to the bowl and give everything a good toss. Thats what makes the filling for the mushrooms. Transfer to a medium sized bowl and let cool for a few minutes.