Vanilla Frosting Recipe From Scratch. Whisk the confectioners sugar 2 Tablespoons milk or heavy cream and vanilla extract together. If the frosting seems too thick beat in additional milk a few drops at a time.
Add 4 and 12 cups confectioners sugar the. Add another Tablespoon of milk or heavy cream to thin out if necessary. Whisk the confectioners sugar 2 Tablespoons milk or heavy cream and vanilla extract together.
Place butter in a bowl and use either a handheld beater or stand mixer with whisk attachment to beat for 3 minutes until its smooth and changes from yellow to very pale yellow almost white.
Add 4 and 12 cups confectioners sugar the. Next add in the sifted powdered sugar and mix on low speed until all of it is incorporated. Directions In a large bowl beat butter until creamy. Making the Fluffy Frosting.