Beef And Cheese Enchiladas With Corn Tortillas

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Beef And Cheese Enchiladas With Corn Tortillas. Add a tablespoon of cheese and roll the tortillas closed. To fill the enchiladas spoon about 23 cup of the beef mixture down the center of each tortilla.

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Then place the beef. I like to sprinkle the cheese over the center of each row of enchiladas rather than all over so that the tortillas are partially exposed during baking Bake until the sauce bubbles and the cheese. Pour 1 jar of enchilada sauce into a 9-by-13-inch baking dish.

I love the homemade tortillas from H-E-B.

The enchiladas will be nestled right next to each other and thats okay. Hot add 1 tortilla at a time and cook. I like to sprinkle the cheese over the center of each row of enchiladas rather than all over so that the tortillas are partially exposed during baking Bake until the sauce bubbles and the cheese. It is like having authentic beef enchiladas without all the work.