Vanilla Frosting With Butter. In a stand mixer bowl with the mixer on medium speed whip the butter for 2 minutes until it is almost white in color. Beat in more milk or cream until desired spreading consistency is reached and the frosting is spreadable.
Add the confectioners sugar a little at a time beating after each addition. Instructions In a medium bowl beat with an electric mixer unsalted butter until soft and fluffy about 2 -3 minutes Add confectioners sugar one cup at the time and keep mixing until. Combine sugar butter milk and vanilla.
Spread over cake or cupcakes.
In a mixing bowl beat the butter salt and vanilla with an electric mixer until light and fluffy. Beat butter on high speed with an electric mixer for about three minutes until light and airy. Instructions In a medium bowl beat with an electric mixer unsalted butter until soft and fluffy about 2 -3 minutes Add confectioners sugar one cup at the time and keep mixing until. How to use this whipped vanilla frosting.