Pork Loin With Brussel Sprouts. While pork finishes in the oven wipe skillet clean. Top the veggies with pork tenderloin which is an.
For added color and flavor the pork chops can be browned for 2-3 minutes on each side in an oiled skillet over medium-high heat. If using thin-cut pork chops bake the pork and the brussels sprouts for the same length of time - about 15 minutes. Stir until vegetables and apples are well coated and evenly distributed.
Meanwhile add the Brussels sprouts to the boiling water and heat to a boil.
Sprinkle the brussels with garlic powder salt and pepper. Cook the pork turning it once until a thermometer inserted in its thickest portion shows it is done about 20 minutes. Roast the pork and brussels sprouts 25 to 30 minutes or until the center of the pork has. Stir until vegetables and apples are well coated and evenly distributed.