Peach Crunch Pie. Add pecans nutmeg and cinnamon. Stir together vanilla wafer crumbs almonds and butter sprinkle over peach mixture.
Cut butter into flour and brown sugar. Turn peach mixture into the practically baked pie shell. Put a scant 12 of mixture into pie shell.
Bake at 450 degrees for 10 minutes.
Reduce oven temperature to 350 degrees for 20 minutes. Add pecans nutmeg and cinnamon. Cut butter into flour and brown sugar. Bake at 450 degrees for 10 minutes.