Overnight Sticky Buns Recipe. In a bowl combine 2-12 cups flour sugar yeast and salt. Preheat the oven to 350 degrees F.
Preheat the oven to 350 degrees F. Add enough remaining flour to form a soft dough. In a bowl combine 2-12 cups flour sugar yeast and salt.
Add to the flour mixture.
Remove the plastic wrap and bake the sticky buns until puffed golden brown around the edges and set in the middle approximately 30 to 35 minutes. Beat on low speed for 2 minutes. Add enough remaining flour to form a soft dough. In a saucepan heat milk water and shortening to 120-130.