Oatmeal Raisin Cookies With Molasses. Cream shortening and sugar. Cream butter and sugar- Until light and fluffy.
Theres only a few steps between now and a batch of warm oatmeal cookies. Mix on low speed just until the flour disappears and everything. Add vanilla and molasses.
He took the mild.
Made with moist brown sugar molasses and two types of rolled oats these cookies. Quick oats will change the consistency of the cookies because they absorb more liquid. Stir into the creamed mixture. In a large mixing bowl combine the butter and first measure of sugar and beat until fluffy.