Sausage And Wild Rice Soup. Meanwhile heat the oil in a large Dutch oven or pot over medium. This quick cooking soup comes together in about 40 minutes time.
Add the rice and cook toasting until the rice begins to smell nutty about 5 minutes. In a saucepan over medium heat bring 4 cups of the stock and 12 cup of the chopped onions to a simmer. This quick cooking soup comes together in about 40 minutes time.
Heat oil in Dutch oven over medium-high heat.
Remove from heat and keep the drippings. Add the rice and cook toasting until the rice begins to smell nutty about 5 minutes. In a saucepan over medium heat bring 4 cups of the stock and 12 cup of the chopped onions to a simmer. Stir in the rice and cook until the rice is tender and the liquid is absorbed about 1 hour stirring occasionally with a fork.