Homemade Custard Pie Recipe. Whether youve got a taste for tropical coconut fruit or velvety chocolate weve got a recipe. Immediately transfer to a clean bowl.
In a small bowl mix sugar and cornstarch. Continue to whisk for 1 minute. If there are bubbles.
Place it on a baking sheet and bake at 425 F for 10 minutes.
Break eggs into a mixing bowl and beat. Place the pie onto your ovens middle rack and bake it for 35 to 40 minutes or until the custard is set at the edges but still a bit wobbly in the center. In a small bowl mix sugar and cornstarch. Stir in butter until melted.