Candy Cane Caprese Board. Bush olive oil on french bread slices and toast for 3-4 minutes at 350 degrees Arrange sliced tomatoes and mozzarella in the shape of a candy cane Complete the board with the toasted bread balsamic and basil. This is just like a traditional caprese except you make it in the shape of a candy cane for a festive holiday touch.
The BakerMama shared this adorably festive appetizer idea on her Instagram. Candy Cane Caprese Board Quick Easy Holiday Appetizer. Start at the bottom part of the candy cane shape and alternate layering a slice of tomato and then a slice of fresh mozzarella.
Bush olive oil on french bread slices and toast for 3-4 minutes at 350 degrees Arrange sliced tomatoes and mozzarella in the shape of a candy cane Complete the board with the toasted bread balsamic and basil.
Find this Pin and more on Christmas Recipesby Tried and Tasty. Free online jigsaw puzzle game. I adore the stunning simplicity of this board. On a flat serving tray arrange tomato and mozzarella slices in an alternating fashion in order to resemble a candy cane.