Bulgogi Beef Lettuce Wraps. Cover with plastic wrap and. 2 pounds skirt or strip steak ¾ cup Kikkoman Soy Sauce ¼ cup firmly packed brown sugar 1 tablespoon garlic powder 1 tablespoon ginger powder Butter lettuce leaves separated rinsed and dried Kikkoman Thai Style Chili Sauce or.
Korean Beef Lettuce Wraps Recipe Yummly Lettuce Wrap Recipes Wrap Recipes Beef Lettuce Wraps from nl.pinterest.com
Bulgogi Beef Lettuce Wraps. Pour beef and marinade into the skilled and cook until mixture is almost dry 6-8 minute Toast sesame seeds and garlic in hot pan. We had quite a bit of marinade left and it was wonderful spooned over some white rice.
While it can be made with other meats such as chicken dak bulgogi and pork dweji bulgogi the term bulgogi generally refers to the beef.
Cover with plastic wrap and. Serve with lettuce leaves and Asian pear slices allowing guests to roll wraps themselves. If youve never tasted the flavors of Bulgogi a Korean beef dish that inspired these lettuce wraps youre in for a real treat. Cover with plastic wrap and.
