Basil Cucumber. Shake well then strain into a martini glass. Toss three basil sprigs into the pan with your basic simple syrup and add a half-ounce of lime juice.
Basil and cucumber pair great with the earthy floral notes in gin making for a refreshing and unique cocktail. Preparation Gently combine the eggs cucumbers shallots green onions and basil in a medium bowl. Stir in the mayonnaise salt and pepper.
In a cocktail shaker muddle the diced cucumber with the 2 torn basil leaves.
In a cocktail shaker muddle the diced cucumber with the 2 torn basil leaves. Shake well then strain into a martini glass. Toss three basil sprigs into the pan with your basic simple syrup and add a half-ounce of lime juice. 1 34 pounds ripe heirloom tomatoes cut into chunks 8 ounces cherry and teardrop-shaped tomatoes halved 34 English cucumber peeled in alternating strips and cut into chunks 10 large basil leaves torn into pieces.