Yogurt Bagel Dough. Some recipes also suggest mixing ingredients like raisins or chocolate chips in the bagel dough to add even more oomf. Lightly flour a cutting board and knead dough 10-15 times.
In a large bowl combine flour with baking powder. Evenly form dough into 6 rings and place on the baking. To make 2 ingredient dough bagels all you do is mix the yogurt and flour together in a bowl until it forms a sticky dough.
Knead the dough adding flour as you go to get to the point of having elastic dough that is not sticky.
Being able to enjoy a homemade everything bagel without yeast or proofing time is an instant win in my book. Thanks to social media I realized this miracle dough could be turned into pizza flatbread and even donuts. Being able to enjoy a homemade everything bagel without yeast or proofing time is an instant win in my book. Evenly form dough into 6 rings and place on the baking.