Cake Pop Recipe Homemade. Then dip the end of the cake pop stick into the melted chocolate and push that same end into the cake ball. Grease a 9-inch pan round or square or 9-inch springform pan.
Grease a 9-inch pan round or square or 9-inch springform pan. Then dip the end of the cake pop stick into the melted chocolate and push that same end into the cake ball. Pour batter into the prepared baking dish.
Melt a few of the dark and white chocolate wafers in two separate bowls.
Re-melt Wilton Candy Melts and coat the cake pops. It works well to melt it in a mug placed in the microwave. Whisk the flour granulated sugar cocoa powder baking soda. Chill uncoated cake pops for at least 1 hour.