Pumpkin Latte Recipes. Once sugar is dissolved add cinnamon sticks ground cloves ginger nutmeg and pumpkin puree and let simmer for 20 minutes. Microwave for 1 to 2 minutes- watch closely and remove it.
Pour coffee into mug. Cook whisking frequently until hot but not boiling 4 to 5 minutes. Step 2 Heat in microwave until hot about 15 seconds.
In a saucepan over medium heat whisk together milk pumpkin maple syrup spice and vanilla extract.
Or you can use a saucepan too Heat until very hot about 2-3 minutes. Combine coffee milk pumpkin sugar and spice in a 2 cup microwave safe glass measuring cup. In 2-quart saucepan heat milk pumpkin and sugar over medium heat until hot do not boil. Combine pumpkin milk sugar cinnamon and vanilla in a large saucepan over medium heat.