Pumpkin Bread With Choc Chips. Stir into dry ingredients just until moistened. Drizzle caramel over the bread to make a caramel pumpkin bread.
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This soft tender pumpkin loaf is filled with warm spices and dotted with chocolate chips. Stir into dry ingredients just until moistened. You can leave the chocolate chips out to make a moist a pumpkin bread.
This quick bread is slightly adapted from my Chocolate Chip Zucchini Bread.
An insanely moist pumpkin bread base is dotted with chopped walnuts and chocolate chips and kissed with cinnamon. An insanely moist pumpkin bread base is dotted with chopped walnuts and chocolate chips and kissed with cinnamon. Line an 8-x-4 loaf pan with parchment paper then grease with cooking spray. This soft tender pumpkin loaf is filled with warm spices and dotted with chocolate chips.