Philly Cheesesteak With Flank Steak. I used it a few weeks back in a flank steak sheet pan fajita and loved how tender and delicious it ended up especially when cut thin that I knew I wanted to try it for a Sheet Pan Philly Cheese Steak. Bake in the oven until the cheese is melted and the mushrooms are tender about 20 minutes.
1 12-ounce flank steak trimmed. And boy am I glad I did. Skirt steak has a really great flavor and it can also be a more inexpensive cut of meat versus some of the other cuts used in a Philly cheese steak like Rib eye or the NY strip.
Fold up packs and grill 10.
However if need be you can use flank steak or another steak you have on hand. 2 teaspoons extra-virgin olive oil divided. However if need be you can use flank steak or another steak you have on hand. And boy am I glad I did.