Orange Sherbet Jello Salad. Container Cool Whip 2 11 oz can mandarin oranges drained Dissolve Jello in 1 cup boiling water. In a separate bowl mix together Cool Whip and orange sherbet.
In a small sauce pan bring the water to a boil. In a separate bowl mix together Cool Whip and orange sherbet. Add orange jello and stir until dissolved.
In a large bowl stir together the gelatin and boiling water until gelatin is dissolved.
Refrigerate for about 4 hours to set. Each orange gelatin 1 cup boiling water 1 pint 2 cups orange sherbet 1 11 oz can mandarin oranges drained 1 8 12 oz can crushed pineapple drained 1 pint heavy whipping cream 1 cup miniature marshmallows Dissolve gelatin in 1 cup boiling water. Orange sherbet 1 sm. Add sherbet and stir until melted.