No Knead Cranberry Walnut Bread Recipe. Using a sharp knife or lame slash the bread in a crosshatch pattern. Set the oven temperature to 450F and put the bread into the oven.
Let it sit for 10 minutes. Place the dough into the hot Dutch oven. Then stir in the flour salt walnuts and cranberries with a spoon.
How To Make No Knead Cranberry Nut Bread Stir the flour salt and yeast together in a large mixing bowl.
Add remaining water and more as needed until you have a. A copycat of the Le Diplomate bread from Washington DC. Stir in the water to form a shaggy dough. Using a sharp knife or lame slash the bread in a crosshatch pattern.