Mushroom Chicken Fettuccine. You can certainly swap out different noodles for the fettuccini. Cook the fettuccine in a large pot according to package directions.
Meanwhile slice chicken into strips and season all over with salt. You could also do this in a bowl then transfer to the pan but Im all about saving time and dishes. Add fettuccine and cook for 8 to 10 minutes or until al dente.
In a large frypan brown chicken and mushrooms in butter until chicken is cooked through.
Add mushroom sauce to the hot fettuccine in the pan. Drain reserving a little bit of the water and return to pan. You could also do this in a bowl then transfer to the pan but Im all about saving time and dishes. Meanwhile slice chicken into strips and season all over with salt.