Freeze Dried Strawberry Frosting. If you dont have a food processor place the freeze dried strawberries in a large ziplock baggie. Make the frosting.

Store frosting in the fridge for up to a week or freezer for up to 3 months. If youd like to add fruity flavor I suggest using freeze-dried fruits like strawberries raspberries blueberries etc. They arent heated during this process so they retain a lot of their natural fruity flavor.
Using a blender or food processor process the freeze-dried strawberries into a powdery crumb.
If youd like to add fruity flavor I suggest using freeze-dried fruits like strawberries raspberries blueberries etc. Freeze-dried strawberries are frozen theyve just had all their water removed. Using freeze dried strawberries makes this frosting sensational- not watery or runny- the perfect taste and the ultimate consistency. To make strawberry powder simply blend freeze-dried strawberries in a blender or food processor until a thin powder forms.