Mason Jar No Bake Cheesecake. Gently tap jars down on your countertop to settle the layer. Pack down gently with your fingertips.
Pack down gently with your fingertips. Distribute the crust mixture evenly into six 125mL masonjam jars. Divide the cheesecake filling evenly amongst the jars.
Distribute the crust mixture evenly into six 125mL masonjam jars.
Finally top each jar. Gently tap jars down on your countertop to settle the layer. Distribute the crust mixture evenly into six 125mL masonjam jars. Divide the cheesecake filling evenly amongst the jars.