Easy Cream Cheese Chocolate Frosting

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Easy Cream Cheese Chocolate Frosting. If needed add up to 1 Tbsp. Beat at low speed until blended after each addition.

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Gradually add to butter mixture alternately with 5 Tbsp. Beat first 3 ingredients at medium speed with an electric mixer until creamy. Mixture will thicken up as the chocolate cools.

In mixing bowl cream together sugar and cream cheese until smooth slowly add chocolate mixture.

Beat first 3 ingredients at medium speed with an electric mixer until creamy. Gradually add to butter mixture alternately with 5 Tbsp. Beat at low speed until blended after each addition. Mixture will thicken up as the chocolate cools.