Easy Chocolate Ganache Icing. Easy Chocolate Ganache recipe is so simple to make you will be surprised. Use it for icing or filling a cake or to make truffles.
You need to use heavy cream in this recipeUsing something like half-and-half will give you a runnier ganache. Start at the center of the cake and work outward. You can use dark semisweet or bittersweet chocolate chips in this recipe depending on how sweet you want your ganache to beIve also used baking chocolate.
Ingredients 9 oz.
It adds a very beautiful touch making any dessert look professionally done even though the efforts it takes to make are minimal. If using baking chocolate be sure to very finely chop it so that it will melt. Or simply leave it to sit at room temperature for an hour or. You can use dark semisweet or bittersweet chocolate chips in this recipe depending on how sweet you want your ganache to beIve also used baking chocolate.