Chicken And Dumplings Slow Cooker Recipe. Season the mixture with salt and pepper. The recipe faked the dumplings by asking you to pinch off a bit of dough from a tube of biscuits into the soup.
Add chicken and cook until golden. Pour over a can of chicken broth and 1 cup of water. Meanwhile in a large skillet heat oil over medium-high heat.
Working in 2 batches if necessary so as not to overcrowd add chicken to skillet.
Cover and cook for 5 to 6 hours on High. Add celery carrots onion and garlic to same skillet and. Cover and cook for 5 to 6 hours on High. Transfer to a lightly greased slow cooker.