Perfect Meringue For Lemon Pie. I like to use the back of a spoon to form little peaks in the meringue. This is the perfect lemon meringue pie.
How to make Lemon Meringue Pie. Remove from the heat. Spread over pie sealing edges to pastry.
To Make Lemon Filling.
Top the pie with meringue pushing the edges of the pie crust - ensuring that it makes a good seal with the crust. How to make Lemon Meringue Pie. Stir in the butter lemon juice and zest until smooth. Use the spatula to form an attractive mountain of meringue with peaks and ridges.