Basic Cupcake Mix. Pour into a greased 9-in. In a small bowl whisk together the eggs buttermilk vanilla and baking soda.
Bake for 18-20 minutes in hot oven or until tops are golden brown and a wooden pick inserted in center comes out clean. Mix and sift flour baking powder and salt add alternately with milk to the first mixture. Cream the butter and sugar together in a bowl.
Pour into a greased 9-in.
Bake for 18-20 minutes in hot oven or until tops are golden brown and a wooden pick inserted in center comes out clean. Bake at 350 for 35-40 minutes or until a toothpick inserted in the center comes out clean. Mix and sift flour baking powder and salt add alternately with milk to the first mixture. Sift in the self raising flour and mix until just combined.