Bake Pie Crust First. I see recipes where you bake the crust then bake it with the filling and others where you fill the pie before ever baking it. When ready to bake the bottom crust heat the oven to 375 F.
Place your crust in the pan and crimp the edge. Bake the pie shell for 30 minutes. In the center of the oven on the middle rack bake the pie 40 to 45 minutes or until apples are tender and the crust is golden brown.
In the center of the oven on the middle rack bake the pie 40 to 45 minutes or until apples are tender and the crust is golden brown.
After the browning time move the pie to the center rack of the oven to complete the baking time. I also like the sturdiness of a ceramic pie plate but much of the pie plate debate is settled by personal choice. 10-12 persons An ultimate blend of Blueberries Raspberries Strawberries and Cherries simmered in a sweet confection and baked in our flaky crust and topped with oat cookie crumble. When making a pie when do you par bake the crust.