Ways To Soften Butter. Soften the butter to just below room temperature about 65 to 67ºF 18 to 19ºC. The best way to soften butter for a recipe is to set it out on the counter for about 1-2 hours.
However be careful not to melt your butter to a liquid state. Heat water in a saucepan just below the boiling point. Theres a billion tricks to softening butter.
Nows a good time to measure and prep the remaining ingredients Method 2.
However be careful not to melt your butter to a liquid state. Nows a good time to measure and prep the remaining ingredients Method 2. Here is one way to soften butter quickly and evenly at home in 1013 minutes. Soften the butter to just below room temperature about 65 to 67ºF 18 to 19ºC.