Portuguese Roasted Potatoes And Chourico. Sprinkle paprika and sugar over the water and mix removing the lumps. Cover with foil and roast for 2-2 12 hours until potatoes are fork tender.
Cover with foil and roast for 2-2 12 hours until potatoes are fork tender. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Bake for 2 hours.
While the potatoes are roasting mix the cherry tomatoes with 1 tablespoon of olive oil and.
Pour sauce over the potatoes chouriço and onions being sure to coat each potato. Chopped baking potatoes sliced sausage sweet onions tomatoes fresh parsley and saltpepper are added to the water. Sprinkle paprika and sugar over the water and mix removing the lumps. Drain the potatoes and let cool to.