Make Ahead Mashed. First in a large pot fill ½ way with water and add 1 teaspoon sea salt. Heat a non-stick skillet over medium-low heat.
If you dont like the skins in your mashed potatoes you can also peel them at this point if you would like. Advertisement Step 2 Place potatoes in a large pot of lightly salted water. Place the mashed potatoes in a large mixing bowl add a generous splash of cream and gently stir to combine.
Bring to a boil and cook until tender about.
Peel and slice the potatoes into 1 pieces. Lets Make It 1 Cook potatoes in large saucepan of boiling water 10 to 15 min. Place potatoes in large bowl. Scrub the potatoes while bringing a large pot of water to a boil on the stove.