Kahlua Bundt Cake Recipe From Scratch. In a large bowl combine sugar flour cocoa baking soda salt and baking powder mix with whisk. If you like a boozy cake this white Russian Kahlua cake is your new best friend.
Bake at 350 for 50-60 minutes. Mix for several minutes and then transfer the cake batter to a standard 10 Bundt pan that you have generously coated with non-stick cooking spray. Use a hand mixer to combine all of the cake ingredients.
The ingredients come in two parts the chocolate chocolate chip Kahlua cake and the Kahlua glaze.
Grease and flour a 12-cup Bundt pan or brush with Miracle Pan Release. Preheat the oven to 325 F. The ingredients come in two parts the chocolate chocolate chip Kahlua cake and the Kahlua glaze. Grease and flour a 12-cup Bundt pan or brush with Miracle Pan Release.