Diy Gingerbread House Recipe. Everything you need to know to make a Homemade Gingerbread House including recipes for dough and icing as well as patterns and decoration ideas. In a large clean bowl beat egg whites and cream of tartar with electric mixer at medium speed.
Add powdered sugar in small amounts mixing well on high speed after each addition. Add the brown sugar molasses and vanilla extract and beat until combined. Beat on high speed 4-5 minutes or until mixture thickens.
In a large clean bowl beat egg whites and cream of tartar with electric mixer at medium speed.
When assembling apply a generous but not. Add molasses and vanilla and mix until well incorporated. In a large clean bowl beat egg whites and cream of tartar with electric mixer at medium speed. When assembling apply the glue icing using a pastry bag and let sit for 30 minutes to set before actually assembling.