Ina Garten Meatball Soup. Preheat the oven to 350 degrees. With a teaspoon or small portion scoop drop 1 to 1 14-inch meatballs onto a sheet pan lined with parchment paper.
To make the meatballs place the ground chicken sausage bread crumbs garlic parsley Pecorino Parmesan milk egg 1 teaspoon salt and 12 teaspoon pepper in a bowl and combine gently with a fork. For the meatballs place ground chickenchicken sausage bread crumbs garlic parsley Pecorino Romano Parmesan milk egg 1 teaspoon salt and 14 tsppepper in a bowl and combine gently with a fork. For the meatballs place the ground chicken sausage bread crumbs garlic parsley Pecorino Parmesan milk egg 1 teaspoon salt and 12 teaspoon pepper in a bowl and combine gently with a fork.
Makes about 40 meatballs.
Its a rich chicken soup filled with lots of fresh spinach pasta plus chicken meatballs that are roasted instead of fried its so easy. For the meatballs place ground chickenchicken sausage bread crumbs garlic parsley Pecorino Romano Parmesan milk egg 1 teaspoon salt and 14 tsppepper in a bowl and combine gently with a fork. Preheat the oven to 350 degrees. Line a sheet pan with parchment paper.